Gould Farm’s Harvest Barn Team operates from a beautiful three-story barn on the lower half of the campus. The team uses the barn’s commercial kitchen to process and prepare a variety of food products that help sustain the Farm community. Experienced staff help guests develop baking and food processing skills (often with Farm-grown ingredients) as well as manage inventory work in the Harvest Barn retail and café enterprise.
Harvest barn bakery
Due to COVID-19, Harvest Barn retail is closed for the summer.
Beginning July 1, we will offer the Gould Farm Market, an online order and curbside pickup at Roadside Cafe.
Online ordering is available only from Sunday at 7am through Wednesday at 11:59 pm.
Pickup is available each Friday from 4-5pm and Saturday from 9-10am.
The online market will feature our fresh breads and treats, vegetables from our garden, cheese, eggs and other Gould Farm and local farm products.
Located just off Gould Road, with parking at the rear of the barn, the retail bakery and café sells Gould Farm maple syrup, honey, breads, bagels, granola, ice cream, yogurt, cookies and cheddar cheese and local specialties. On the weekends the retail space opens up to include a dining area and the pastry case is full of special cakes, pies, tarts, and cookies. We also serve quiche, salad, soup, coffee, tea, croissants, scones, and muffins.
We are also open for self-service during the week, offering a selection of packaged cookies, breads and other baked goods, along with our maple syrup, honey, cheddar cheese, and eggs.
Retail Bakery and Cafe
Saturday & Sunday
9:00 am – 3:00 pm
Wednesday, Thursday & Friday
10:00 am - 3:00 pm